his chili features bell pepper for peppery, sweetness, chipotle peppers for smoky, spiciness, a touch of brown sugar for a sweet, rich note and, finally, a touch of masa harina, corn flour, to thicken and subtle corn flavor.

Savory, creamy, crunchy and fresh, this is probably the best sandwich you’ll ever eat! This sandwich is made possible by two rock-star ingredients: whipped cream cheese and sunflower seeds.

My broccoli crunch naan pizzas are the perfect combination of savory, tangy, creamy and crunchy. Quick and easy to throw together, they make for one light yet hearty lunch on the fly - I just know you’ll be hooked!

Perfect for a lazy at-home brunch, these chorizo migas hit the spot and then some. Spicy, cheesy and hearty, they come together in a flash and taste like they came straight from Austin, TX.

Buttery, herby, savory and slightly sweet, this rice pilaf hits every note and is the perfect side dish for any occasion. If you’re in search for a simple yet delicious side dish, this herbed rice pilaf with peas is a winner!

If you are convinced that turkey burgers are equivalent to dried hockey pucks, then this recipe is here to convince you otherwise. The combination of grated zucchini, grated garlic, Dijon and panko make these juiciest, most moist turkey burgers you’ve ever had. No hockey pucks here!

What makes this recipe so stinking good isn’t just the harissa, but added simple ingredients of garlic, extra virgin olive oil, lemon, good sea salt and parsley. Cooked low and slow, the salmon stays perfectly moist under a bed of oily, fragrant harissa oil.

This easy yet impressive veggie side dish came together in less than 10 minutes. Miso and soy sauce for a double punch of umami, Sriracha for zip and lemon for brightness and tang add a bold, rich sauce to already buttery, garlicky green beans. Topped off with a sprinkle of cilantro, they are gorgeous-looking to boot!

These sheet pan shrimp fajitas are an obsession! Not only do they come together in minutes, but they make for easy cleanup and are a budget-friendly meal. Did I mention they are mighty delicious?!

This spicy chicken quesadilla is comfort food at its finest! There’s no shortage of melty, delicious cheese and they feature my special green sauce from Peruvian chicken with green sauce recipe.

Whenever I can get my hands on some pork tenderloin, I know I’m making this easy yet incredibly flavorful pork tenderloin marinade.

I am in love with this spicy & smoky pasta salad because it’s just a little unexpected. We’ve got a creamy, tangy dressing thanks to my “secret” ingredient, white balsamic vinegar! The spicy part comes into play with one of my favorite ingredients of all time, Mama Lil’s Peppers. If you know, you know!

Such a simple yet flavor-packed meal, chicken piccata is an easy dish almost anyone can make and one so delicious it’s a real date night treat. The star of this recipe is the lemony, bright and bold sauce featuring fresh lemon juice, capers, butter and white wine.

I love this tabbouleh for its unique freshness and texture, featuring a plethora of fresh herbs and veggies alike. Typically made with bulgar, I actually love the texture of the fluffy quinoa in this rendition.

Charcuterie boards are all the rage right now and my favorite thing to do is make them at home. I’m here to show you what I think are the perfect ingredients to a gorgeous, at-home charcuterie board that’s sure to wow your friends and family, and be the star of your next social media post!

This tomato, avocado and arugula salad is a prime example of why simple food is sometimes the best food. Using some perfectly ripe heirloom cherry tomatoes, avocado and, my favorite, peppery arugula, this salad is accentuated with bright notes of lemon, olive oil and good flaky sea salt to perfectly highlight the season’s best.

Using some of my favorite veggies marinated in jammy balsamic vinegar and olive oil, the grilled veggies are the star of this sandwich. It also doesn’t hurt that these gorgeous grilled veggies are accentuated by buttery, perfectly toasted ciabatta buns and garlic and herb goat cheese for a tangy, creamy finish.

If you’re into malts, chances are you’ve had a chocolate or vanilla malt which, no doubt, are delicious. But there’s something so nostalgic and perfect about a strawberry malt. Utilizing perfect seasonal strawberries, these malts are naturally sweet, creamy and uniquely buttery.

Using just a few ingredients - like achiote paste, garlic and fresh citrus juices - this pork comes together in your Instant Pot in about an hour. You could also use your slow cooker to set and forget it! The result is the most juicy, smoky and flavorful pork you’ve ever tasted. Serve it up in taco format with your favorite fixings to get a true taste of Mexico!

Searching for a simple, healthy-ish, fresh recipe to shake-up your weeknights? Taking part in #MeatlessMonday? Have a butt-load of zucchini on your hands? Then this recipe is for you!!