This salad is bright, fresh and hearty enough to satisfy your midday hunger even when you feel like eating anything but a salad. Just carve out some time for yourself this next weekend to make these impressive entree salads and you'll soon see why this is a Hungry Ali favorite.

What I love about this recipe is it’s not just a one-pot meal to ease with cleanup but it utilizes brown rice for a uniquely nutty and hearty flavor. Even more notable is the sheer amount of flavor thanks to Cajun seasoning.

If you're in the market for anything-but-bland chicken, this jerk chicken is seriously the only way to go. The marinade itself comes together in a matter of minutes from a few zips in the food processor and could be paired with not only chicken, but beef, pork, fish or tofu even.

This shrimp penne alla vodka is the perfect time-saving yet comforting dish. Throwing this together takes no longer than 30 minutes from start to finish and uses just a few simple ingredients.

And while the time-saving factor is all well and good, let’s be real: this is really all about the FLAVOR. The vodka sauce alone is worth licking your bowl clean for. It's bold, tangy, perfectly creamy yet surprisingly light. Subtle hints of warm spice and garlic add a much appreciated layer of flavor, along with bright, fresh basil that pair perfectly with shrimp. It's a dish you’ll easily want to eat and cook day after day!

These sun-dried tomato and pesto turkey burgers are the answer to no more boring, flavorless turkey burgers. In just about 30 minutes, these tasty turkey burgers come together and become one of the most flavor packed turkey burger recipes you’ll ever taste.

Dubbed a Hungry Ali favorite, this recipe is not only easy to make thanks to the sheet pan, of course, but the help of some rock star ingredients. The result is a smokey, spicy, zesty and fresh meal that should absolutely be the star of your next meal plan.

As your self-proclaimed taco girl, I present to you a superbly delicious and easy recipe for tacos al pastor. My recipe takes these classic flavors of al pastor and adapts them for the slow cooker. These tacos are all about the meat. Crazy tender and bursting with flavor, they are absolutely the star of the show. But the bright and flavorful toppings - queso fresco, cilantro and fresh pineapple - really seal the deal. From someone who loves cooking and eating tacos these are by far a favorite!

My meatballs are messy, but in my book? Messy = perfect. Juicy, decadent and let’s not forget super cheesy, they are perfect for getting down with your messy side.

Call it salmon with coconut milk sauce or salmon with the "good juice", either way this salmon with a sauce so good it'll bring tears to your eyes is a salmon lover's dream. Baste it over some grilled salmon for a smoky finish and you have yourself a perfect bite of food in every way.

Using a classic braising method, these short ribs are rich, complex and fork tender with a savory, slightly sweet gravy that you could just melt in. If you're as into braising as I am, you have to give these short ribs a try.

Whenever I’m craving something on the lighter and cleaner side, my mind always goes to Greek food. These Greek chicken kebabs with a quick and flavorful dill yogurt sauce are not only healthy but easy as can be to throw together during the busiest of seasons.

A few pantry staples and a combo of chiles create a perfect marinade and ultimately sauce for fork-tender morsels of pork. Serve on a tortilla with pickled red onions, cabbage and avocado for an authentic taste of Mexico.

Everybody needs a good salad in their arsenal that is actually crave-worthy. Enter, this chicken BLTA salad with tarragon vinaigrette. Because bacon on salad is always the answer.

This soup is downright decadent yet light and, dare I say, healthy. It's silky smooth, creamy and indulgent yet dairy-free and gluten-free thanks to the coconut milk.

This pizza is oh so simple to throw together with the help of leftover pulled pork. Sweet, spicy and savory all play together perfectly on a crispy, oven baked crust. It's sweet heat bliss.

As easy as dumping some ingredients in a slow cooker and as flavorful as it gets, the soup has the perfect medley of Tex Mex flavors perfect for a cozy fall meal. The best part? It's perfect for fun topping additions!

Each layer of flavor in my classic New Yorker sandwich plays a very important role, and if one ingredient were missing it wouldn't be the same! Make these bad boys and you’ll see why this sandwich is one of my all-time favorites.

Nothing screams “comfort food” quite like chicken and dumplings! With so little ingredients and hardly any prep time on the stove, this will become one of your new fall standby recipes.

My Hungry Ali 2.0 fish tacos are pretty stellar. By pan searing instead of frying with a few kicks of spice, they’re savory, smoky and fresh as could be. With creamy lime slaw on a warm tortilla, it creates for a super satisfying fish taco bite.

These turkey burgers are not only juicy and ultra flavorful as any great burger should be, but they're super simple to throw together. The best part about these burgers though, is that they really pack a spicy punch!