If you're feeling like you're in a salad rut, this salad is sure to spice things up in a big way. The flavors of punchy ginger, soy, red chili flake and sesame oil paired with crunchy almonds and fresh veggies quite literally pop in your mouth. Serve it as a first course at your next meal and it's guaranteed to steal the show.

For my garlic lovers out there, these noodles are for you! They are chock full of garlic (10 cloves, to be exact), layered with tantalizing umami flavors from tahini and soy sauce, and pack a punch from hot sesame oil.