If you’re a fan of tasty, non-boring veggies, than this recipe has your name written all over it. I’m already a huge fan of roasted, crispy brussels sprouts that practically taste like candy from natural caramelization alone. Too good!

We try to do "dinner salads” at least once a week in our house. Especially in the summer, there’s no better meal than a beautiful, hearty salad for something light, satisfying and effortless to throw together. One of my favorites is this salmon salad with a citrus vinaigrette and goat cheese.

A new take on standard green beans, this fresh and vibrant side dish features an herby, lemony and nutty condiment, gremolata. It’s a dish sure to wake up your taste buds!

This creamy beet dip will awaken your taste buds and make you feel instantly fancy. It’s so good it will please anyone on the beet spectrum!

Forget Pringles; once you pop these sweet and spicy pecans, you literally cannot stop. Sweet and spicy food lovers, these were made for you.

If you're a rosemary lover, like me, you're going to adore these. Like, eat-the-whole-batch-in-a-single-serving adore. Warm, nutty, earthy and perfectly salty, they’re perfect for cocktail hour and even holiday gift giving!

Literally thumb-stamped- with love, these cookies are going to be a hit at your office holiday cookie tasting party (not like this happened to me or anything), family gathering, or as gifts for all your loved ones this holiday season.