Mains Ali Bessee Mains Ali Bessee

Salt and Vinegar Fish and Chips with Dill Tartar Sauce

My “fish and chips” interpretation is sure to be your new comfort food go-to, and the easiest way to make a beach moment happen in the comfort of your own home. The crushed salt and vinegar chips create a naturally crisp and perfectly seasoned coating for the fish. The kicker, of course, is an easy, homemade dill tartar sauce for dunking.

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