The soup is silky smooth, rich, creamy and yet light and airy at the same time. The addition of peppery bacon bits and crunchy green onion on top never hurt anyone either!

You won’t find a trace of lettuce in this salad and that is a very good thing. With cauliflower done two ways, a plethora of fresh herbs, bursts of pomegranate seeds, lemon juice for brightness and pistachio for crunch and complexity, this salad is downright sensational.

Dubbed a Hungry Ali favorite, this recipe is not only easy to make thanks to the sheet pan, of course, but the help of some rock star ingredients. The result is a smokey, spicy, zesty and fresh meal that should absolutely be the star of your next meal plan.

These springtime salads with crispy shallot vinaigrette are healthy, flavorful and hearty. With roasted cauliflower, farro, creamy goat cheese and a shallot vinaigrette that will bring tears to your eyes, this salad is worth the extra effort.

I tried my hand at the oh-so-trendy cauliflower crust pizza and it did not suck! In fact, it was mighty tasty complete with perfectly classic pizza toppings anyone can get behind. Try your hand at one for your next pizza night and it will not disappoint.